onion, extra virgin olive oil, lemon, butter, parmesan & saffron recipes
4 recipes
Page 1
Spring Barley Risotto with Asparagus and Lemon
jamiegeller.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, onion, slivered almonds, pearl barley, white wine, asparagus, garlic, vegetable broth
Seafood Risotto
magnoliadays.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, onion, shrimp, canned crab, chicken stock, bay scallop, white wine, asparagus, risotto rice
Risotto Stuffed Peppers and Zucchini
foodnetwork.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, onion, chicken stock, panko, white wine, orange, zucchini, parsley, bell pepper, risotto rice, garlic
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: parmesan, butter, lemon, extra virgin olive oil, saffron, onion, chicken broth, veal steak, flour, celery, white wine, rosemary, canned whole tomato, carrot, bay leaf, parsley, thyme, risotto rice, garlic