onion, extra virgin olive oil, lemon, scallion & cracked pepper recipes
7 recipes
Page 1
Grilled Octopus with Potatoes, Onions and Pancetta
2sistersrecipes.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, onion, scallion, pancetta, octopus, peppercorn, white wine, capers, potato, garlic
Pan Roasted Salmon with Herbed-Garlicky Tahini and Saffron Onions
jamiegeller.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, onion, scallion, salmon, cumin, tahini, parsley, saffron, cilantro, mint, garlic
Traditional Lebanese Tabbouleh
ceceliasgoodstuff.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, onion, scallion, cracked wheat, garlic powder, cucumber, fresh mint, parsley, mustard powder, cinnamon, tomato, oregano
Basmati Rice Pilaf with Prosciutto, Garbanzo Beans and Orzo
foodnetwork.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, onion, scallion, chicken broth, prosciutto, orzo, fresh mint, basil, carrot, long-grain white rice, bay leaf, bell pepper, canned chickpea
Warm Lentil and Acorn Squash Salad with Yogurt Vinaigrette
crecipe.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, onion, scallion, greek yogurt, fresh mint, white wine vinegar, acorn squash, bay leaf, cilantro, thyme, garlic, chili flake, green lentils
Easy Chicken Mofongo Recipe
sweetcsdesigns.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, onion, scallion, chicken stock, worcestershire, bacon, pork rinds, boneless skinless chicken thighs, butter, celery, creole seasoning, paprika, hot sauce, frying oil, garlic powder, basil, olive oil, tomato paste, oregano, plantain, bell pepper, thyme, canned tomato, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: cracked pepper, lemon, extra virgin olive oil, onion, scallion, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, tomato paste, beetroot, parsnip, thyme, garlic