onion, extra virgin olive oil, olive oil, bay leaf & potato recipes
9 recipes
Page 1
Beetroot soup with burrata
gourmettraveller.com.au
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, burrata, cumin, beetroot, garlic, sherry vinegar
Marinated whole snapper baked on potatoes and peppers (Dorada al fondo con patatas)
gourmettraveller.com.au
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, red snapper, lemon, white wine, parsley, tomato, bell pepper, garlic
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, fish fillets, bread, celery, lemon, dill, parsley, tomato, garlic, vegetable broth
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, lamb shank, beef stock, barley, flour, butter, red wine, carrot, parsley, clove, thyme, garlic
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, pesto, parmesan, pearl barley, celery, zucchini, carrot, parsley, tomato, green beans, thyme, garlic, vegetable broth
Brined Fresh Ham
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, deli ham, chicken stock, celery, rosemary, honey, wholegrain mustard, dijon mustard, fennel seed, mustard seed, sugar, garlic, chili flake
Pistou soup
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, parmesan, macaroni, celery, zucchini, cannellini beans, basil, carrot, parsley, borlotti beans, tomato, leek, baby greens, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, parsley, tomato, leek, green beans, sweet corn, garlic, vegetable broth
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, bay leaf, olive oil, onion, potato, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, red wine, carrot, allspice, parsley, tomato paste, cinnamon, pomegranate juice, thyme, garlic, pomegranate