onion, extra virgin olive oil, olive oil, capers, garlic & canned anchovy recipes
6 recipes
Page 1
Anchovy pastries
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, olive oil, capers, onion, garlic, flour, black olives
Radicchio Lettuce Cups with Caponata
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, olive oil, capers, onion, garlic, balsamic vinegar, radicchio, eggplant, parsley, bell pepper, chili flake
Whole snapper with peperonata
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, olive oil, capers, onion, garlic, red snapper, peppercorn, currant, red wine vinegar, parsley, fennel seed, bell pepper
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: canned anchovy, extra virgin olive oil, olive oil, capers, onion, garlic, ground lamb, sourdough bread, bread, soy sauce, cumin, basil, parsley, mint, tarragon, lime
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, extra virgin olive oil, olive oil, capers, onion, garlic, chicken stock, swordfish, parmesan, butter, saffron strands, lemon, white wine, cherry tomato, basil, dijon mustard, black olives, risotto rice, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, olive oil, capers, onion, garlic, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, tomato, arugula, baby greens