onion, extra virgin olive oil, olive oil & carrot recipes

162 recipes

Page 1

Pressure Cooker Tomato Sauce

kitchenkonfidence.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, basil, canned tomato, garlic

Cold Carrot Soup

finedininglovers.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, chicken stock, coriander, orange juice

Tomato soup recipe

houseandgarden.co.uk

Ingredients: extra virgin olive oil, carrot, olive oil, onion, basil, tomato, canned tomato, garlic, vegetable broth

Braised Puy lentils

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, carrot, olive oil, onion, celery, lemon, castelluccio lentils, thyme, vegetable broth

Lentil and Buckwheat Soup

allrecipes.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, bay leaf, baby greens, lentils, raw buckwheat, vegetable broth

Chicken and Barley Soup

houseandgarden.co.uk

Ingredients: extra virgin olive oil, carrot, olive oil, onion, chicken stock, cooked chicken, pearl barley, celery, basil, canned tomato

Zuppa di Ceci ~ Creamy Chickpea Soup

italianfoodforever.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, pancetta, celery, cracked pepper, chickpea, garlic, vegetable broth

Summer Chickpea Soup

italianfoodforever.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, celery, parsley, chickpea, oregano, canned tomato, garlic

Chicken, pearl barley and cavolo nero broth

countryliving.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, chicken stock, chicken thighs, pearl barley, parsley, leek, cavolo nero

Classic Lentil Soup (Zuppa di Lenticchie)

food52.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, celery, bay leaf, tomato paste, lentils, chile pepper, garlic

Penne With Rustic Lentil Sauce

food.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, chicken stock, short-cut pasta, celery, canned lentils, thyme, garlic

Slow-roasted lamb with sauteed artichokes and mint

gourmettraveller.com.au

Ingredients: extra virgin olive oil, carrot, olive oil, onion, boneless lamb, pecorino, red wine, artichoke, mint, vegetable broth

Stuffed Mushrooms with Pine Nuts and Golden Raisins

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, pine nut, bread crumbs, fontina, raisins, parsley, button mushroom

Tomato soup

houseandgarden.co.uk

Ingredients: extra virgin olive oil, carrot, olive oil, onion, celery, basil, tomato, canned tomato, garlic, vegetable broth

Summer Chickpea Soup

italianfoodforever.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, celery, cracked pepper, parsley, chickpea, oregano, canned tomato, garlic

Roasted Red Pepper & Chickpea Soup

italianfoodforever.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, honey, oregano, bell pepper, garlic, canned chickpea, vegetable broth, chili flake

Stuffed Artichokes with Fava Beans

food52.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, fava beans, lemon, dill, brown sugar, artichoke, peas, vegetable broth

White Bean Soup with Pasta and Rosemary Oil

joanne-eatswellwithothers.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, parmesan, short-cut pasta, rosemary, parsley, white beans, garlic, vegetable broth

Lacinata Kale and Cannellini Bean Soup (Zuppa di Cavolo Nero e Cannellini)

scordo.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, fennel, cannellini beans, cavolo nero, potato, garlic, vegetable broth, chili flake

Lentils with Andouille Sausage Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, olive oil, onion, chicken broth, andouille, celery, lemon, parsley, jalapeno, green lentils