onion, extra virgin olive oil, olive oil, lemon, feta & canned anchovy recipes
1 recipes
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Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, feta, lemon, extra virgin olive oil, olive oil, onion, tuna steak, pine nut, eggplant, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, capers, tomato, arugula, baby greens, garlic