onion, extra virgin olive oil, olive oil, lemon, tomato & saffron recipes
4 recipes
Page 1
Fisherman’s soup
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, olive oil, tomato, saffron, onion, whitefish, fish stock, fennel, garlic
Clam, Chorizo & Chickpea Soup with Saffron Aioli
strawberryplum.com
Ingredients: lemon, extra virgin olive oil, olive oil, tomato, saffron, onion, clam, chicken stock, chorizo, baguette, white wine, egg, smoked paprika, garlic, canned chickpea, chili flake
Southend pier paella
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, olive oil, tomato, saffron, onion, clam, whole chicken, chicken stock, prawns, baby squid, mussel, chorizo, rosemary, peas, parsley, paella rice, edible flowers, garlic
Saffron Poached Shrimp with Shaved Fennel and Citrus Vinaigrette
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, olive oil, tomato, saffron, onion, shrimp, white wine, fennel, basil, honey, carrot, white wine vinegar, dijon mustard, orange juice, vinaigrette dressing, avocado, grapefruit, garlic, tarragon, canola oil