onion, extra virgin olive oil, olive oil, lemon, tomato & white wine recipes

10 recipes

Page 1

Marinated whole snapper baked on potatoes and peppers (Dorada al fondo con patatas)

gourmettraveller.com.au

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, red snapper, bay leaf, parsley, bell pepper, potato, garlic

3 Homemade Pasta Sauce Recipes

theinspiredhome.com

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, ground beef, sweet italian sausage, pine nut, parmesan, basil, red wine, parsley, oregano, bell pepper, garlic

Clam, Chorizo & Chickpea Soup with Saffron Aioli

strawberryplum.com

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, clam, chicken stock, chorizo, baguette, egg, smoked paprika, saffron, garlic, canned chickpea, chili flake

Southern paella

bbc.co.uk

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, clam, prawns, baby squid, mussel, hake, fish stock, saffron strands, peas, smoked paprika, parsley, bell pepper, thyme, paella rice, garlic

Saffron Poached Shrimp with Shaved Fennel and Citrus Vinaigrette

foodnetwork.com

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, shrimp, fennel, basil, honey, carrot, white wine vinegar, dijon mustard, orange juice, vinaigrette dressing, saffron, avocado, grapefruit, garlic, tarragon, canola oil

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, cucumber, fresh mint, carrot, parsley, tomato paste, lentils, thyme, garlic, canned chickpea

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, chicken stock, boneless lamb, celery, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, chicken stock, boneless lamb, celery, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, mint, sugar, garlic

Seafood Salad

foodnetwork.com

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, shrimp, lobster, squid, octopus, celery, peppercorn, orange, kalamata olives, coriander, basil, carrot, white wine vinegar, bay leaf, white beans, fennel seed, thyme, garlic

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: lemon, white wine, extra virgin olive oil, olive oil, tomato, onion, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, shallot, paprika, chive, egg, parsley, button mushroom, leek, cress, bell pepper, potato, garlic, chili flake, sherry vinegar