onion, extra virgin olive oil, olive oil, mint & basil recipes
10 recipes
Page 1
Sicilian Stuffed Eggplant: Melanzane Ammuttunate
ouritaliantable.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, parmesan, flour, mozzarella, eggplant, canned tomato, garlic
Grilled peach, tomato and labne with crisp flatbread
gourmettraveller.com.au
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, labneh, flatbread, dukkah, lemon, pomegranate molasses, peach, sumac, tomato, garlic
Spicy Red Lentil Soup With Mint-Pine Nut Pesto
oregonlive.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, pine nut, cumin, lemon, red lentils, harissa, coriander, turmeric, canned tomato, garlic
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, bacon, butter, lemon, dijon mustard, parsley, capers, thyme, asparagus, potato, garlic
Freekeh with cauliflower, pomegranate and mint
goodfood.com.au
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, walnut, flour, freekeh, cumin, canned lentils, cauliflower, pomegranate molasses, coriander, coriander powder, vegetable broth, pomegranate
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, ground lamb, canned anchovy, sourdough bread, bread, soy sauce, cumin, parsley, capers, garlic, tarragon, lime
Vegan Sandwich With Fresh Veggies
healingtomato.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, pita, feta, peppercorn, balsamic vinegar, maple syrup, cherry tomato, zucchini, romaine, button mushroom, oregano, bell pepper, hummus, asparagus, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, sugar, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: extra virgin olive oil, basil, olive oil, onion, mint, pork fat, lamb shank, buttermilk, flour, butter, celery, lemon, rosemary, fresh mint, carrot, egg, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, garlic, okra, vegetable broth, baking soda