onion, extra virgin olive oil, olive oil, mint & tomato recipes
7 recipes
Page 1
Baked Zucchini Blossoms with Orange Mint Ricotta
thedailymeal.com
Ingredients: extra virgin olive oil, olive oil, tomato, onion, mint, ricotta, butter, orange, zucchini, orange juice, serrano pepper, aleppo pepper
Lamb Kofta Salad
yummly.com
Ingredients: extra virgin olive oil, olive oil, tomato, onion, mint, ground lamb, cumin, lemon, cucumber, parsley, coriander powder, garlic
Fried Tomatoes with Mint Couscous
recipeland.com
Ingredients: extra virgin olive oil, olive oil, tomato, onion, mint, almond, couscous, feta, lemon, capers, oregano, arugula, vegetable broth
Grilled peach, tomato and labne with crisp flatbread
gourmettraveller.com.au
Ingredients: extra virgin olive oil, olive oil, tomato, onion, mint, labneh, flatbread, dukkah, lemon, pomegranate molasses, basil, peach, sumac, garlic
Lamb Kefta Meatloaf with Spiced Yogurt and Israeli Salad
sharedappetite.com
Ingredients: extra virgin olive oil, olive oil, tomato, onion, mint, ground lamb, bread crumbs, greek yogurt, milk, cumin, lemon, garlic powder, cucumber, egg, parsley, coriander powder, oregano, garlic, cayenne
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, olive oil, tomato, onion, mint, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, olive oil, tomato, onion, mint, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, leek, fennel seed, porcini, thyme, sugar, garlic