onion, extra virgin olive oil, olive oil, pecorino & lamb shoulder recipes
2 recipes
Page 1
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: lamb shoulder, pecorino, extra virgin olive oil, olive oil, onion, pappardelle, celery, lemon, tomato sauce, white wine, rosemary, red wine, carrot, artichoke, bay leaf, garlic
Slow-roasted lamb shoulder with Brussels sprout slaw
gourmettraveller.com.au
Ingredients: lamb shoulder, pecorino, extra virgin olive oil, olive oil, onion, pine nut, curd, lemon, white wine, apple, chive, celeriac, parsley, thyme, brussels sprout, pomegranate