onion, extra virgin olive oil, paprika, turmeric, carrot & canned chickpea recipes
5 recipes
Page 1
Easy Greek-Style Eggplant Recipe
themediterraneandish.com
Ingredients: paprika, extra virgin olive oil, carrot, onion, turmeric, canned chickpea, eggplant, bay leaf, parsley, cinnamon, tomato, coriander powder, oregano, bell pepper, garlic
Roasted Cauliflower and Chickpea Stew
themediterraneandish.com
Ingredients: paprika, extra virgin olive oil, carrot, onion, turmeric, canned chickpea, pine nut, slivered almonds, cumin, cauliflower, parsley, cinnamon, coriander powder, green cardamom, canned tomato, garlic, cayenne
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: paprika, extra virgin olive oil, carrot, onion, turmeric, canned chickpea, chicken broth, celery, lemon, red lentils, ginger root, canned whole tomato, parsley, cinnamon, date, cilantro, garlic, aleppo pepper
Moroccan-Flavored Pork Ragu
eatingwell.com
Ingredients: paprika, extra virgin olive oil, carrot, onion, turmeric, canned chickpea, chicken broth, pork chops, cumin, lemon, preserved lemon, hot sauce, ginger powder, allspice, butternut squash, tomato paste, cinnamon, coriander powder, canned tomato, garlic
Moroccan-Flavored Pork Ragu
eatingwell.com
Ingredients: paprika, extra virgin olive oil, carrot, onion, turmeric, canned chickpea, chicken broth, pork chops, cumin, lemon, preserved lemon, hot sauce, ginger powder, allspice, butternut squash, tomato paste, cinnamon, coriander powder, canned tomato, garlic