onion, extra virgin olive oil, parmesan, bay leaf, red wine & chili flake recipes
6 recipes
Page 1
Authentic Italian Red Sauce with Pork
meangreenchef.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, onion, chili flake, country style ribs, sweet italian sausage, basil, canned whole tomato, oregano, fennel seed, sugar, canned tomato, garlic
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, onion, chili flake, pork ribs, pappardelle, celery, basil, canned whole tomato, carrot, parsley, bell pepper, thyme, garlic
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, onion, chili flake, spaghetti, milk, celery, basil, carrot, tomato paste, tomato, oregano, bell pepper, thyme, garlic, green lentils
Lentils Bolognese
deliciousliving.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, onion, chili flake, spaghetti, butter, brown sugar, zoodles, basil, carrot, button mushroom, tomato paste, tomato, oregano, lentils, garlic, vegetable broth
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, onion, chili flake, ground beef, celery, tomato sauce, balsamic vinegar, brown sugar, basil, carrot, parsley, tomato paste, cinnamon, tomato, oregano, bell pepper, thyme, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: parmesan, extra virgin olive oil, red wine, bay leaf, onion, chili flake, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, heavy cream, short-cut pasta, butter, celery, basil, carrot, parsley, clove, sage, tomato