onion, extra virgin olive oil, parmesan, butternut squash, vegetable broth & rosemary recipes
5 recipes
Page 1
Roasted Winter Vegetables with Cheesy Polenta
eatingwell.com
Ingredients: parmesan, extra virgin olive oil, rosemary, butternut squash, onion, vegetable broth, cauliflower, garlic powder, cornmeal
Roasted Winter Vegetables with Cheesy Polenta
eatingwell.com
Ingredients: parmesan, extra virgin olive oil, rosemary, butternut squash, onion, vegetable broth, cauliflower, garlic powder, cornmeal
Instant Pot® Italian Butternut Squash Risotto
allrecipes.com
Ingredients: parmesan, extra virgin olive oil, rosemary, butternut squash, onion, vegetable broth, smoked cheese, celery, white wine, balsamic vinegar, carrot, leek, risotto rice, garlic
Butternut Squash & Leek Risotto
loveandlemons.com
Ingredients: parmesan, extra virgin olive oil, rosemary, butternut squash, onion, vegetable broth, pine nut, white wine, vegan butter, sage, leek, risotto rice, garlic, chili flake
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: parmesan, extra virgin olive oil, rosemary, butternut squash, onion, vegetable broth, ditalini, lemon, tomato sauce, canned cannellini beans, fennel, kale, parsley, thyme, garlic