onion, extra virgin olive oil, parsley, cinnamon, canned tomato & turmeric recipes

5 recipes

Page 1

Roasted Cauliflower and Chickpea Stew

themediterraneandish.com

Ingredients: extra virgin olive oil, parsley, cinnamon, onion, turmeric, canned tomato, pine nut, slivered almonds, cumin, cauliflower, paprika, carrot, coriander powder, green cardamom, garlic, canned chickpea, cayenne

Chunky Vegan Lentil Soup

copymethat.com

Ingredients: extra virgin olive oil, parsley, cinnamon, onion, turmeric, canned tomato, bread, cumin, celery, zucchini, carrot, coriander powder, potato, garlic, lime, vegetable broth, green lentils, cayenne

Chunky Vegan Lentil Soup Recipe

themediterraneandish.com

Ingredients: extra virgin olive oil, parsley, cinnamon, onion, turmeric, canned tomato, bread, cumin, celery, zucchini, carrot, coriander powder, potato, garlic, lime, vegetable broth, green lentils, cayenne

Keto Moroccan Picadillo

fittoservegroup.com

Ingredients: extra virgin olive oil, parsley, cinnamon, onion, turmeric, canned tomato, ground beef, cumin, lemon, harissa, egg, allspice, smoked paprika, pimiento-stuffed green olives, coriander powder, oregano, cilantro, garlic, nutmeg

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: extra virgin olive oil, parsley, cinnamon, onion, turmeric, canned tomato, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, saffron, mint, garlic, ras el hanout, pomegranate