Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: soy sauce, cumin, extra virgin olive oil, parsley, onion, leg of lamb, preserved lemon, mixed greens, green olives, red wine vinegar, white wine vinegar, black lentils, capers, coriander powder, fennel seed, garlic, chili flake
Skirt Steak Fajita Pita with Chimichurri
foodnetwork.com
Ingredients: soy sauce, cumin, extra virgin olive oil, parsley, onion, beef steak, havarti, pita, cracked pepper, red onion, red wine vinegar, honey, jalapeno, cilantro, bell pepper, garlic, lime, canola oil, cayenne