onion, extra virgin olive oil, parsley, dijon mustard, butter, thyme & lemon recipes
3 recipes
Page 1
Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, lemon, extra virgin olive oil, dijon mustard, parsley, thyme, onion, fish fillets, fish stock, panko, white wine, leek, potato, garlic
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: butter, lemon, extra virgin olive oil, dijon mustard, parsley, thyme, onion, chicken breast, heavy cream, flour, bread, celery, carrot, bay leaf, leek
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, lemon, extra virgin olive oil, dijon mustard, parsley, thyme, onion, bacon, basil, olive oil, capers, mint, asparagus, potato, garlic