Onion And Extra Virgin Olive Oil And Parsley And Garlic And Bay Leaf And Green Lentils Recipes

Easy Lentil Soup With Lemon Zest, Garlic, and Parsley Recipe

seriouseats.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, chicken stock, celery, lemon, carrot, leek

Smoked ham hock and lentil soup with parsley and poached eggs

goodfood.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, smoked ham hock, celery, egg, leek, celery seed

Mediterranean vegetable salad

goodfood.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, red onion, eggplant, red wine vinegar, olive oil, bell pepper, asparagus

Lentil and Rice Salad

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, chicken broth, lemon, kalamata olives, carrot, long-grain white rice, thyme

Lentil and Rice Salad

food.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, chicken broth, lemon, kalamata olives, carrot, long-grain white rice, thyme

Warm Lentil Salad with Seared Shrimp

goodhousekeeping.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, shrimp, celery, carrot, dijon mustard, thyme, sherry vinegar

Lentil and Rice Salad

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, chicken broth, lemon, kalamata olives, carrot, long-grain white rice, thyme

Nourishing Lentils with Detoxifying Parsley Sauce

withfoodandlove.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, celery, lemon, carrot, olive oil, apple cider vinegar, thyme, vegetable broth

Lentil and Spinach Salad With Onion, Cumin and Garlic

food.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, cumin, celery, lemon, red wine vinegar, dijon mustard, olive oil, baby greens, thyme

Duck, lentil and snail soup with garlic and parsley oil

gourmettraveller.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, duck, snail, duck fat, celery, lemon, peppercorn, carrot, sage

French Lentil and Roasted Beet Salad

sidewalkshoes.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, goat cheese, shallot, rosemary, wholegrain mustard, clove, beetroot, baby greens, sherry vinegar

Beer Braised Bratwurst with Lentils

ericajulson.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, bratwurst, beef broth, beer, celery, carrot, white wine vinegar, dijon mustard, thyme

Vegan Picadillo

runningtothekitchen.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, cumin, tomato sauce, green olives, raisins, smoked paprika, tomato paste, cinnamon, capers, tempeh, bell pepper, potato

Bacon, Squash & Lentil Breakfast Bowl

lentils.org

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, bacon, parmesan, lemon, kale, chive, red wine vinegar, egg, butternut squash, vinegar, potato, chili flake

Fall Fare: French Lentil Soup With Crispy Kale

foodrepublic.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, celery, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, leek, thyme, turnip, potato, chili flake

Roasted Roots with Mustard Horseradish Dressing

theawesomegreen.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, pine nut, horseradish, coconut oil, lemon, cauliflower, kabocha squash, carrot, dijon mustard, beetroot, parsnip, brussels sprout, vegetable broth

Moroccan Stew

justapinch.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, yogurt, cumin, celery, zucchini, fresh mint, butternut squash, cinnamon, coriander powder, bell pepper, thyme, canned tomato, canned chickpea, vegetable broth, chili flake

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, parsley, onion, garlic, green lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, tomato, leek, lentils, thyme