onion, extra virgin olive oil, parsley, kale, carrot & turnip recipes
2 recipes
Page 1
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: kale, extra virgin olive oil, carrot, parsley, onion, turnip, celery, peppercorn, nutritional yeast, fennel, grapeseed oil, bay leaf, leek, thyme, potato, garlic, chili flake, green lentils
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: kale, extra virgin olive oil, carrot, parsley, onion, turnip, parmesan, lemon, white wine, cannellini beans, rosemary, bay leaf, turnip greens, beet greens, beetroot, tomato, leek, green beans, garlic, chili flake