onion, extra virgin olive oil, parsley, kale, celery & canned tomato recipes

6 recipes

Page 1

Best Lentil Soup

fashionablefoods.com

Ingredients: celery, kale, extra virgin olive oil, parsley, onion, canned tomato, chicken stock, parmesan, short-cut pasta, carrot, bay leaf, olive oil, lentils, thyme, garlic

Fire Roasted Minestrone with Kale Pesto

howsweeteats.com

Ingredients: celery, kale, extra virgin olive oil, parsley, onion, canned tomato, pistachio, parmesan, ditalini, basil, carrot, olive oil, oregano, baby greens, lima beans, garlic, vegetable broth

Minestrone Soup with Bacon and Kale

salu-salo.com

Ingredients: celery, kale, extra virgin olive oil, parsley, onion, canned tomato, chicken stock, bacon, parmesan, cabbage, zucchini, cannellini beans, rosemary, basil, carrot, leek, garlic

Minestrone Soup

yummly.com

Ingredients: celery, kale, extra virgin olive oil, parsley, onion, canned tomato, pistachio, parmesan, ditalini, basil, carrot, olive oil, oregano, baby greens, lima beans, garlic, vegetable broth

Hearty Vegetable Soup

ceceliasgoodstuff.com

Ingredients: celery, kale, extra virgin olive oil, parsley, onion, canned tomato, worcestershire, egg noodle, canned kidney beans, zucchini, carrot, canned beans, peas, thyme, summer squash, garlic, vegetable broth, italian seasoning

Tuscan bean and veggie soup

easycheesyvegetarian.com

Ingredients: celery, kale, extra virgin olive oil, parsley, onion, canned tomato, pesto, bread, pearl barley, zucchini, cannellini beans, carrot, vegetable oil, oregano, bell pepper, thyme, garlic, vegetable broth