onion, extra virgin olive oil, parsley, lemon, canned tomato & parmesan recipes
4 recipes
Page 1
Italian Chicken Vegetable Soup
theharvestkitchen.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, onion, canned tomato, chicken broth, chicken breast, celery, carrot, oregano, fennel seed, thyme, potato, garlic, chili flake
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, onion, canned tomato, bread crumbs, flour, paprika, eggplant, garlic powder, basil, saffron, risotto rice, garlic, canned chickpea, vegetable broth
Chicken-and-Quinoa Minestrone
countryliving.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, onion, canned tomato, chicken stock, chicken thighs, canned kidney beans, fennel, kale, basil, carrot, bay leaf, oregano, green beans, quinoa, garlic, chili flake
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, onion, canned tomato, veal steak, beef stock, sourdough bread, flour, butter, pappardelle, celery, carrot, tomato paste, cinnamon, leek, thyme, chile pepper, garlic