onion, extra virgin olive oil, parsley, parmesan & fish sauce recipes
5 recipes
Page 1
Hearty Escarole, Barley, and Parmesan Soup Recipe
seriouseats.com
Ingredients: fish sauce, parmesan, extra virgin olive oil, parsley, onion, chicken stock, barley, soy sauce, celery, rosemary, carrot, bay leaf, tomato paste, endive, garlic
Lemony Garlic Prawn Risotto
marionskitchen.com
Ingredients: fish sauce, parmesan, extra virgin olive oil, parsley, onion, chicken stock, prawns, butter, soy sauce, lemon, shaoxing wine, star anise, risotto rice, garlic, scallion, chili flake
Spaghetti Turkey Meatballs
pickledplum.com
Ingredients: fish sauce, parmesan, extra virgin olive oil, parsley, onion, ground turkey, spaghetti, panko, tomato sauce, basil, egg, tomato paste, oregano, bell pepper, thyme, garlic, tarragon, chili flake
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: fish sauce, parmesan, extra virgin olive oil, parsley, onion, ground beef, ground chicken, chicken stock, pancetta, ground lamb, gelatin, ground pork, heavy cream, milk, butter, celery, red wine, carrot, bay leaf, sage, tomato, garlic
Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce
eatthelove.com
Ingredients: fish sauce, parmesan, extra virgin olive oil, parsley, onion, ground beef, ground pork, spaghetti, milk, panko, shallot, chive, basil, red wine, dijon mustard, smoked paprika, tomato paste, tomato, oregano, garlic, chili flake, nutmeg, cayenne