onion, extra virgin olive oil, parsley, parmesan, peas & basil recipes
6 recipes
Page 1
Broccoli Pasta Primavera
sidechef.com
Ingredients: parmesan, extra virgin olive oil, basil, peas, parsley, onion, short-cut pasta, broccoli, tomato, bell pepper, garlic
Sea Scallops with Cipollini Onions and Pasta
afamilyfeast.com
Ingredients: parmesan, extra virgin olive oil, basil, peas, parsley, onion, scallop, pancetta, short-cut pasta, butter, lemon, white wine, garlic, vegetable broth
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: parmesan, extra virgin olive oil, basil, peas, parsley, onion, pearled farro, celery, fennel, cannellini beans, carrot, tomato paste, tomato, thyme, garlic, vegetable broth
Hearty Vegetarian Minestrone
recipeland.com
Ingredients: parmesan, extra virgin olive oil, basil, peas, parsley, onion, pasta shell, celery, carrot, bay leaf, kidney beans, chickpea, sage, tomato, oregano, garlic, vegetable broth
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: parmesan, extra virgin olive oil, basil, peas, parsley, onion, chicken stock, pine nut, butter, fava beans, celery, zucchini, fennel, cannellini beans, carrot, green beans, arugula, asparagus, garlic
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, basil, peas, parsley, onion, ricotta, bow-tie pasta, butter, lemon, balsamic vinegar, hot sauce, chive, honey, carrot, curry, bell pepper, mint, garlic, vegetable broth, chili flake