onion, extra virgin olive oil, parsley, red wine vinegar, basil & capers recipes
7 recipes
Page 1
Panzanella With Artichokes, Black Olives, and Capers Recipe
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, bread, celery, green olives, artichoke, tomato, garlic
Panzanella Salad with Artichokes, Black Olives, & Capers
italianfoodforever.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, bread, celery, green olives, artichoke, tomato, garlic
Panzanella Salad with Artichokes, Black Olives, & Capers
italianfoodforever.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, bread, celery, green olives, artichoke, tomato, garlic
Sicilian Eggplant Caponata
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, celery, cherry tomato, green olives, eggplant, honey, bay leaf, chile pepper
Art Basil
purewow.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, chicken breast, canned anchovy, bread, lemon, peppercorn, bay leaf, garlic, chili flake
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, halibut, anchovy paste, kalamata olives, jalapeno, tomato, oregano, garlic, canola oil
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, rosemary, bay leaf, allspice, olive oil, tomato, arugula, baby greens, garlic