onion, extra virgin olive oil, parsley, red wine vinegar, basil & fennel recipes
2 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: fennel, extra virgin olive oil, red wine vinegar, basil, parsley, onion, celery, zucchini, carrot, dijon mustard, oregano, bell pepper, quinoa, canned chickpea
After Vacation Detox Salad
italianfoodforever.com
Ingredients: fennel, extra virgin olive oil, red wine vinegar, basil, parsley, onion, celery, zucchini, carrot, dijon mustard, oregano, bell pepper, quinoa, canned chickpea