onion, extra virgin olive oil, parsley, red wine vinegar, basil & tomato recipes

10 recipes

Page 1

Tomato and Herb Salad

bettycrocker.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, cherry tomato, oregano

Basque Salad

allrecipes.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, cucumber, marjoram, oregano, bell pepper, sugar

Roasted Eggplant Caponata

theveganatlas.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, pine nut, celery, green olives, eggplant, oregano, garlic

Panzanella With Artichokes, Black Olives, and Capers Recipe

seriouseats.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, bread, celery, green olives, artichoke, capers, garlic

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, bread, celery, green olives, artichoke, capers, garlic

Spicy Red Pepper & Chicken Pasta

ourfamilyfoods.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, chicken breast, parmesan, spiral pasta, bell pepper, garlic, chili flake

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, bread, celery, green olives, artichoke, capers, garlic

Farro Salad With Blue Cheese, Pine Nuts, and Tomatoes Recipe

seriouseats.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, pine nut, farro, blue cheese, cucumber, carrot, thyme, garlic

Basil Rubbed Halibut with Puttanesca Relish

foodnetwork.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, halibut, anchovy paste, kalamata olives, jalapeno, capers, oregano, garlic, canola oil

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, tomato, onion, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, rosemary, bay leaf, allspice, olive oil, capers, arugula, baby greens, garlic