onion, extra virgin olive oil, parsley, red wine vinegar, bell pepper & capers recipes
6 recipes
Page 1
Whole snapper with peperonata
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, onion, red snapper, canned anchovy, peppercorn, currant, olive oil, fennel seed, garlic
Caponata
theproducemoms.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, onion, celery, green olives, eggplant, thyme, sugar, canned tomato, garlic
Vegan Italian Pasta Salad with Vegetables and Olives
allrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, onion, spiral pasta, kalamata olives, zucchini, eggplant, tomato, garlic, chili flake
Baked Cod with Smoky Pepper Ragout
goya.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, onion, anchovy paste, cod, lemon, green olives, all-purpose seasoning, smoked paprika, tomato, oregano, sugar
Caponata Recipe
themediterraneandish.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, onion, celery, white wine, green olives, eggplant, fresh mint, raisins, honey, bay leaf, canned tomato, chili flake
Caponata
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, onion, macadamia oil, pine nut, celery, orange, kalamata olives, eggplant, raisins, honey, tomato, garlic