onion, extra virgin olive oil, parsley, red wine vinegar & canned chickpea recipes
4 recipes
Page 1
Chickpea Salad With Pepperoni, Parmesan, and Basil Recipe
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, onion, canned chickpea, pepperoni, parmesan, lemon, basil, thyme, garlic
After Vacation Detox Salad
italianfoodforever.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, onion, canned chickpea, celery, zucchini, fennel, basil, carrot, dijon mustard, oregano, bell pepper, quinoa
After Vacation Detox Salad
italianfoodforever.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, onion, canned chickpea, celery, zucchini, fennel, basil, carrot, dijon mustard, oregano, bell pepper, quinoa
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, onion, canned chickpea, worcestershire, beef steak, lemon, balsamic vinegar, kale, rosemary, dijon mustard, olive oil, oregano, cilantro, thyme, garlic, scallion, vegetable broth, chili flake