onion, extra virgin olive oil, parsley, red wine vinegar, capers & canola oil recipes
3 recipes
Page 1
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, onion, canola oil, halibut, anchovy paste, kalamata olives, basil, jalapeno, tomato, oregano, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, onion, canola oil, chicken stock, parmesan, heavy cream, celery, lemon, carrot, artichoke, egg, white beans, arugula, thyme, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, onion, canola oil, chicken stock, parmesan, heavy cream, celery, lemon, carrot, artichoke, egg, white beans, arugula, thyme, garlic