onion, extra virgin olive oil, parsley, red wine vinegar, carrot & vegetable broth recipes
3 recipes
Page 1
Vegetable Barley Soup
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, parsley, onion, vegetable broth, pearl barley, peas, button mushroom, oregano, fennel seed, green beans, canned tomato, garlic
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, parsley, onion, vegetable broth, celery, bay leaf, tomato paste, tomato, oregano, lentils, spinach, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, parsley, onion, vegetable broth, celery, shallot, bay leaf, dijon mustard, olive oil, tomato, thyme, quinoa, green lentils