onion, extra virgin olive oil, parsley, red wine vinegar, cumin & leg of lamb recipes
1 recipes
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Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: leg of lamb, cumin, extra virgin olive oil, red wine vinegar, parsley, onion, soy sauce, preserved lemon, mixed greens, green olives, white wine vinegar, black lentils, capers, coriander powder, fennel seed, garlic, chili flake