onion, extra virgin olive oil, parsley, red wine vinegar, lemon & thyme recipes

13 recipes

Page 1

Chickpea Salad With Pepperoni, Parmesan, and Basil Recipe

seriouseats.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, pepperoni, parmesan, basil, garlic, canned chickpea

Chickpea, baccalà and lemon salad

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, milk, bay leaf, chickpea, arugula, bell pepper, garlic

Lentil and Spinach Salad With Onion, Cumin and Garlic

food.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, cumin, celery, bay leaf, dijon mustard, olive oil, baby greens, garlic, green lentils

Ischian rabbit

olivemagazine.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chicken stock, rabbit, bread, white wine, cherry tomato, bay leaf, tomato paste, garlic, chili flake

Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)

inquiringchef.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, bread, celery, red onion, rosemary, basil, carrot, chickpea, oregano, bell pepper, pepperoncini, garlic

Roasted Wild Salmon With Pickled Cauliflower Salad

traegergrills.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, salmon, dill, peppercorn, cauliflower, raisins, bay leaf, oregano, bell pepper, pepperoncini, sugar, garlic

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chicken stock, parmesan, heavy cream, celery, carrot, artichoke, egg, white beans, capers, arugula, garlic, canola oil

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chicken stock, parmesan, heavy cream, celery, carrot, artichoke, egg, white beans, capers, arugula, garlic, canola oil

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, bread, celery, red onion, shallot, roasted red peppers, rosemary, carrot, chickpea, oregano, black olives, sugar, garlic, cayenne

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, worcestershire, beef steak, balsamic vinegar, kale, rosemary, dijon mustard, olive oil, oregano, cilantro, garlic, scallion, canned chickpea, vegetable broth, chili flake

World Kitchen Paella

thespicedlife.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, shrimp, chicken stock, chorizo, pork fillet, clam juice, peppercorn, paprika, coriander, red wine, peas, smoked paprika, tomato, oregano, saffron, bell pepper, risotto rice, garlic

Breakfast Gnocchi & Corned Beef “Hash”

potatogoodness.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, corned beef, parmesan, flour, beer, fresno chile, zucchini, garlic powder, chive, bay leaf, egg, edamame, oregano, cilantro, bell pepper, sweet corn, potato, sugar, garlic

Greek Shrimp Salad

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, onion, shrimp, pine nut, parmesan, yogurt, feta, dill, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, romaine, cucumber, greek vinaigrette, dijon mustard, white pepper, bell pepper, sugar, garlic, cayenne