onion, extra virgin olive oil, parsley, red wine vinegar, oregano & vegetable broth recipes
4 recipes
Page 1
Vegetable Barley Soup
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, oregano, onion, vegetable broth, pearl barley, carrot, peas, button mushroom, fennel seed, green beans, canned tomato, garlic
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, oregano, onion, vegetable broth, celery, fresh mint, basil, red wine, bay leaf, lentils, canned tomato, garlic
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, oregano, onion, vegetable broth, celery, carrot, bay leaf, tomato paste, tomato, lentils, spinach, garlic
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, oregano, onion, vegetable broth, worcestershire, beef steak, lemon, balsamic vinegar, kale, rosemary, dijon mustard, olive oil, cilantro, thyme, garlic, scallion, canned chickpea, chili flake