onion, extra virgin olive oil, parsley, red wine vinegar, thyme & chili flake recipes
6 recipes
Page 1
Ischian rabbit
olivemagazine.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chili flake, chicken stock, rabbit, bread, lemon, white wine, cherry tomato, bay leaf, tomato paste, garlic
Carmenere Marinated Skirt Steak with Blueberry Chimichurri
blueberrycouncil.org
Ingredients: extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chili flake, beef steak, cracked pepper, white wine, balsamic vinegar, blueberry, cilantro, mint, sugar, garlic
Tomato Orange Chicken Meatballs
jamiegeller.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chili flake, ground chicken, matzo meal, white wine, red onion, orange, carrot, egg, tomato paste, oregano, sugar, garlic
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chili flake, beef steak, beef broth, flour, cumin, shortening, carrot, bay leaf, egg, smoked paprika, garlic, scallion
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chili flake, canned anchovy, lamb chops, soy sauce, shallot, fresh mint, red wine, dijon mustard, olive oil, capers, oregano, garlic scapes, tarragon
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, thyme, onion, chili flake, worcestershire, beef steak, lemon, balsamic vinegar, kale, rosemary, dijon mustard, olive oil, oregano, cilantro, garlic, scallion, canned chickpea, vegetable broth