onion, extra virgin olive oil, parsley, rosemary, tomato, carrot & veal shank recipes
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Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: veal shank, extra virgin olive oil, rosemary, carrot, parsley, tomato, onion, beef broth, celery, lemon, red wine, bay leaf, porcini, thyme, garlic