onion, extra virgin olive oil, pine nut, garlic & canned anchovy recipes
10 recipes
Page 1
Sunday Pasta™: Linguine con Salsa Sophia
garrubbo.com
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, spaghetti, paprika, parsley, capers, black olives
Orecchiette with currants, broccoli and pine nuts
goodfood.com.au
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, parmesan, orecchiette, tomato sauce, currant, red wine vinegar, broccoli
Roasted Peppers, Onion, and Tomato Salad
sabrinasorganizing.com
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, lemon, balsamic vinegar, sun dried tomato, parsley, capers, tomato, bell pepper
Chef John's Pasta con le Sarde
allrecipes.com
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, canned sardines, bread crumbs, bucatini, white wine, fennel, raisins, saffron, chili flake
Pasta con le Sarde (Pasta with Fresh Sardines)
finedininglovers.com
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, sardines, spaghetti, lemon, dill, fennel, raisins, fennel seed, saffron
Barilla® Protein+™ Rotini Slow-Cooked Spring Ratatouille
barilla.com
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, spiral pasta, zucchini, eggplant, basil, canned whole tomato, artichoke, bell pepper, summer squash, italian seasoning
Roast lamb with currant and pine nut stuffing
gourmettraveller.com.au
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, boneless lamb, lemon, brown sugar, eggplant, raisins, red wine, chard, oregano, bell pepper, nutmeg
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, swordfish, lemon, tomato sauce, balsamic vinegar, eggplant, basil, raisins, capers, tomato, black olives, sugar, chili flake
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, beef broth, veal shank, flour, butter, celery, lemon, white wine, orange, carrot, bay leaf, parsley, tomato, craisins
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, pine nut, extra virgin olive oil, onion, garlic, tuna steak, feta, lemon, eggplant, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens