onion, extra virgin olive oil, preserved lemon & leg of lamb recipes
2 recipes
Page 1
Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: leg of lamb, preserved lemon, extra virgin olive oil, onion, soy sauce, cumin, mixed greens, green olives, red wine vinegar, white wine vinegar, parsley, black lentils, capers, coriander powder, fennel seed, garlic, chili flake
Shawarma-spiced roast lamb leg with beetroot sauce
gourmettraveller.com.au
Ingredients: leg of lamb, preserved lemon, extra virgin olive oil, onion, greek yogurt, flatbread, lemon, coriander, red wine vinegar, tahini, baharat, sumac, parsley, olive oil, beetroot, mint, sugar, garlic, aleppo pepper