Onion And Extra Virgin Olive Oil And Red Wine And Bay Leaf And Lemon Recipes

Beef Short Ribs in Tomato Onion Sauce

cdkitchen.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, beef short ribs, tomato sauce, thyme, garlic

Tuscan Marinated Steaks

food.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, beef steak, orange, rosemary, sage, oregano, garlic

Herb Braised Lamb Shanks

toriavey.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, chicken broth, lamb shank, tomato sauce, rosemary, clove, tomato paste, thyme

Drunken Octopus Salad

ouritaliantable.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, octopus, celery, white wine, kale, carrot, thyme, new potato, garlic

Braised Chicken with Figs and Red Grapes

aberdeenskitchen.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, chicken broth, chicken breast, grape, fig, apple cider vinegar, thyme, garlic, italian seasoning

Red Wine-Braised Slow Cooker Short Ribs

oregonlive.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, chicken broth, beef short ribs, flour, horseradish sauce, carrot, dijon mustard, tomato paste, thyme, garlic

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, beef broth, veal shank, celery, rosemary, carrot, parsley, tomato, porcini, thyme, garlic

Southern Italian-Style Short Ribs

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, canned anchovy, beef short ribs, pecorino, rustic italian bread, orange, fennel, raisins, parsley, clove, tomato paste, garlic

Sunday Pasta^® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)

garrubbo.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, lamb shoulder, pecorino, pappardelle, celery, tomato sauce, white wine, rosemary, carrot, artichoke, olive oil, garlic

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, chicken stock, oxtail, shallot, orange, carrot, parsley, butternut squash, cinnamon, thyme, star anise, canned tomato, garlic

Roast Lamb with Roast Potatoes

eatsmarter.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, leg of lamb, butter, cumin, coriander, rosemary, cinnamon, bell pepper, chile pepper, potato, sugar, canned tomato, garlic, caraway

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, red wine vinegar, rosemary, carrot, artichoke, tomato paste, potato, garlic, chili flake

Spicy Lasagna Roll-ups

oregonlive.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, lasagna, tamari, silken tofu, nutritional yeast, marjoram, tahini, basil, cream of tartar, tomato paste, oregano, spinach, canned tomato, garlic, chili flake, nutmeg

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, chicken stock, boneless lamb, celery, white wine, red wine vinegar, basil, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, sugar, garlic

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, honey, carrot, dijon mustard, oregano, pomegranate juice, garlic, canola oil

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, chicken stock, boneless lamb, celery, white wine, red wine vinegar, basil, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, sugar, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, rosemary, carrot, polenta, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth

Moussaka

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, red wine, bay leaf, onion, ground lamb, pecorino, flour, milk, butter, chevre, eggplant, ginger powder, raisins, honey, canned whole tomato, egg, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, garlic, canola oil, nutmeg, cayenne