onion, extra virgin olive oil, red wine, beef short ribs & horseradish sauce recipes

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Red Wine-Braised Slow Cooker Short Ribs

oregonlive.com

Ingredients: beef short ribs, horseradish sauce, extra virgin olive oil, red wine, onion, chicken broth, flour, lemon, carrot, bay leaf, dijon mustard, tomato paste, thyme, garlic