onion, extra virgin olive oil, red wine, beef short ribs, thyme & polenta recipes
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Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef short ribs, extra virgin olive oil, red wine, polenta, thyme, onion, chicken stock, beef broth, parmesan, flour, celery, frying oil, fennel, rosemary, carrot, bay leaf, tomato paste, cinnamon, garlic, delicata squash