onion, extra virgin olive oil, red wine, carrot, butter, celery & beef roast recipes
4 recipes
Page 1
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: beef roast, butter, celery, extra virgin olive oil, red wine, carrot, onion, beef broth, sun dried tomato, rosemary, parsley, tomato paste, potato, canned tomato, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef roast, butter, celery, extra virgin olive oil, red wine, carrot, onion, beef broth, parmesan, pappardelle, balsamic vinegar, bay leaf, parsley, tomato, thyme, canned tomato, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: beef roast, butter, celery, extra virgin olive oil, red wine, carrot, onion, parmesan, ricotta, pappardelle, cracked pepper, lemon, rosemary, basil, sage, tomato, garlic, chili flake
Shepherd’s Pie
southernboydishes.com
Ingredients: beef roast, butter, celery, extra virgin olive oil, red wine, carrot, onion, worcestershire, beef stock, flour, half and half, balsamic vinegar, chive, bay leaf, peas, thyme, potato, garlic