onion, extra virgin olive oil, red wine, celery, parsley & pappardelle recipes

4 recipes

Page 1

Pappardelle with Wild Boar Ragu

sidechef.com

Ingredients: pappardelle, celery, extra virgin olive oil, red wine, parsley, onion, wild boar, herbes de provence, tomato sauce, white wine, basil, carrot, bay leaf, oregano

Pork Ragout with Pappardelle Pasta

foodnetwork.com

Ingredients: pappardelle, celery, extra virgin olive oil, red wine, parsley, onion, pork ribs, parmesan, basil, canned whole tomato, carrot, bay leaf, bell pepper, thyme, garlic, chili flake

Instant Pot Italian Beef Ragu with Pappardelle

goodlifeeats.com

Ingredients: pappardelle, celery, extra virgin olive oil, red wine, parsley, onion, beef broth, beef roast, parmesan, butter, balsamic vinegar, carrot, bay leaf, tomato, thyme, canned tomato, garlic

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: pappardelle, celery, extra virgin olive oil, red wine, parsley, onion, beef short ribs, beef stock, pecorino, flour, bread, butter, paprika, fresno chile, rosemary, carrot, bay leaf, allspice, olive oil, tomato paste, arugula, garlic