onion, extra virgin olive oil, red wine, flour & parsnip recipes
5 recipes
Page 1
Braised Short Ribs with Parsnips
countryliving.com
Ingredients: flour, extra virgin olive oil, red wine, parsnip, onion, bacon, beef short ribs, rosemary, allspice, sugar, canned tomato, garlic
Easy Peasy Venison Stew
allrecipes.com
Ingredients: flour, extra virgin olive oil, red wine, parsnip, onion, beef stock, venison, balsamic vinegar, kiwi, rosemary, carrot, button mushroom, thyme, potato, garlic
Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits
karistabennett.com
Ingredients: flour, extra virgin olive oil, red wine, parsnip, onion, beef steak, beef broth, self-raising flour, sour cream, butter, celery, chive, carrot, dijon mustard, parsley, oregano, porcini, thyme, garlic
Shepherd's Pie
food52.com
Ingredients: flour, extra virgin olive oil, red wine, parsnip, onion, ground beef, worcestershire, milk, sour cream, butter, fennel, shiitake mushroom, carrot, peas, tomato paste, thyme, potato, vegetable broth, green lentils
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: flour, extra virgin olive oil, red wine, parsnip, onion, chicken stock, pork ribs, boneless skinless chicken thighs, butter, celery, rosemary, carrot, bay leaf, celeriac, olive oil, tomato paste, porcini, thyme, garlic, green lentils