onion, extra virgin olive oil, red wine & olive oil recipes

33 recipes

Page 1

Focaccia Topped With Sagrantino Braised Onions & Taggiasca Olives

italianfoodforever.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, unbleached all-purpose flour, yeast, kalamata olives, sugar

Focaccia Topped With Sagrantino Braised Onions & Taggiasca Olives

italianfoodforever.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, unbleached all-purpose flour, cracked pepper, yeast, kalamata olives, sugar

Slow-roasted lamb with sauteed artichokes and mint

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine, olive oil, onion, boneless lamb, pecorino, carrot, artichoke, mint, vegetable broth

Holiday Pork Roast w/ Red Wine Mushroom Gravy

dailydishrecipes.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, pork roast, beef broth, heavy cream, butter, rosemary, button mushroom, garlic

Polenta with Chicken Sausage, Rapini, and Red Wine Sauce

cdkitchen.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, chicken stock, chicken sausage, butter, broccoli rabe, cornmeal, garlic, cayenne

GRESSINGHAM DUCK BREAST, BRAISED PUY LENTILS AND KALE

chefspencil.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, duck breast, chicken stock, celery, lemon, kale, carrot, thyme, green lentils

Spaghetti Bolognese

jamieoliver.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, ground beef, bacon, parmesan, spaghetti, sun dried tomato, rosemary, tomato, garlic

Prosciutto, peperonata and provolone rolls

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine, olive oil, onion, prosciutto, provolone, baguette, red wine vinegar, basil, bell pepper, thyme, sugar, garlic

Green lentils with salami and cavolo nero

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine, olive oil, onion, salami, chicken stock, red wine vinegar, bay leaf, oregano, cavolo nero, garlic, chili flake, green lentils

Pedro Ximenez braised beef and mushroom pie

goodfood.com.au

Ingredients: extra virgin olive oil, red wine, olive oil, onion, beef cheek, flour, self-raising flour, field mushroom, carrot, bay leaf, egg, sherry, thyme, garlic

Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri

avocadosfrommexico.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, brisket, beef stock, pizza crust, lemon, cherry tomato, carrot, egg, parsley, oregano, avocado, garlic, chili flake

Lamb Shank Stew with Russet Potato Top

foodnetwork.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, lamb shank, beef stock, barley, flour, butter, carrot, bay leaf, parsley, clove, thyme, potato, garlic

3 Homemade Pasta Sauce Recipes

theinspiredhome.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, ground beef, sweet italian sausage, pine nut, parmesan, lemon, white wine, basil, parsley, tomato, oregano, bell pepper, garlic

Classic Coq Au Vin Recipe with Mushrooms and Pearl Onions

theinspiredhome.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, whole chicken, chicken stock, bacon, flour, celery, cracked pepper, carrot, parsley, button mushroom, thyme, pearl onion, garlic

Slow-Cooker Beef Brisket with Cilantro Chimichurri

cuisineathome.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, brisket, beef broth, cumin, carrot, white wine vinegar, tomato, coriander powder, oregano, serrano pepper, cilantro, garlic, chili flake

Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)

garrubbo.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, lamb shoulder, pecorino, pappardelle, celery, lemon, tomato sauce, white wine, rosemary, carrot, artichoke, bay leaf, garlic

Pippa's spaghetti Bolognese

jamieoliver.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, ground beef, pancetta, ground pork, parmesan, spaghetti, butter, celery, rosemary, carrot, bay leaf, tomato paste, oregano, vegetable broth

Beef agnolotti with hazelnut and sage butter

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine, olive oil, onion, brisket, hazelnut, parmesan, flour, semolina flour, butter, red wine vinegar, bay leaf, egg, sage, cavolo nero, canned tomato, garlic

Pappardelle with Wild Boar Ragu

crecipe.com

Ingredients: extra virgin olive oil, red wine, olive oil, onion, wild boar, parmesan, flour, pappardelle, celery, carrot, bay leaf, juniper berry, egg, tomato paste, thyme, dark cocoa, garlic

Stuffed pasta shells

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, red wine, olive oil, onion, beef stew meat, bacon, beef stock, parmesan, pasta shell, celery, sun dried tomato, rosemary, basil, carrot, tomato, sugar, garlic