onion, extra virgin olive oil, red wine, parsley, carrot & olive oil recipes
5 recipes
Page 1
Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri
avocadosfrommexico.com
Ingredients: extra virgin olive oil, red wine, carrot, parsley, olive oil, onion, brisket, beef stock, pizza crust, lemon, cherry tomato, egg, oregano, avocado, garlic, chili flake
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: extra virgin olive oil, red wine, carrot, parsley, olive oil, onion, lamb shank, beef stock, barley, flour, butter, bay leaf, clove, thyme, potato, garlic
Classic Coq Au Vin Recipe with Mushrooms and Pearl Onions
theinspiredhome.com
Ingredients: extra virgin olive oil, red wine, carrot, parsley, olive oil, onion, whole chicken, chicken stock, bacon, flour, celery, cracked pepper, button mushroom, thyme, pearl onion, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, red wine, carrot, parsley, olive oil, onion, chicken stock, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, bay leaf, allspice, tomato paste, cinnamon, pomegranate juice, thyme, potato, garlic, pomegranate
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: extra virgin olive oil, red wine, carrot, parsley, olive oil, onion, beef short ribs, beef stock, pecorino, flour, bread, butter, pappardelle, celery, paprika, fresno chile, rosemary, bay leaf, allspice, tomato paste, arugula, garlic