onion, extra virgin olive oil, red wine, parsley, celery, tomato, garlic & beef stock recipes
5 recipes
Page 1
Bistro-Style Short Ribs
foodnetwork.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, parsley, tomato, onion, garlic, beef short ribs, carrot, thyme
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, parsley, tomato, onion, garlic, beef stew meat, parmesan, short-cut pasta, rosemary, carrot, bay leaf, porcini
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, parsley, tomato, onion, garlic, beef roast, parmesan, penne rigate, marjoram, carrot, bay leaf, porcini
Pork with white beans and tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, celery, extra virgin olive oil, red wine, parsley, tomato, onion, garlic, pork shoulder, butter, panko, cannellini beans, carrot, smoked paprika, bell pepper
Braised Short Ribs With Moxie Beans
tastecooking.com
Ingredients: beef stock, celery, extra virgin olive oil, red wine, parsley, tomato, onion, garlic, bacon, beef short ribs, carrot, wholegrain mustard, dr pepper, kidney beans, tomato paste, apple cider vinegar, thyme, canola oil