onion, extra virgin olive oil, red wine, parsley, chicken stock & red wine vinegar recipes
3 recipes
Page 1
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, red wine, parsley, onion, deli ham, beef short ribs, flour, celery, portobello mushroom, carrot, vegetable oil, bay leaf, dijon mustard, tomato, leek, lentils, thyme, garlic, green lentils
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, red wine, parsley, onion, lamb shank, beef stock, butter, cumin, honey, carrot, bay leaf, allspice, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, potato, garlic, pomegranate
World Kitchen Paella
thespicedlife.com
Ingredients: chicken stock, extra virgin olive oil, red wine vinegar, red wine, parsley, onion, shrimp, chorizo, pork fillet, clam juice, lemon, peppercorn, paprika, coriander, peas, smoked paprika, tomato, oregano, saffron, bell pepper, thyme, risotto rice, garlic