onion, extra virgin olive oil, red wine, parsley, egg & canned whole tomato recipes

4 recipes

Page 1

Spaghetti Nests (Nidi di Spaghetti)

ouritaliantable.com

Ingredients: extra virgin olive oil, canned whole tomato, red wine, egg, parsley, onion, ground sausage, ground beef, bread crumbs, parmesan, spaghetti, broccoli, garlic, chili flake

Beef Braciola

foodnetwork.com

Ingredients: extra virgin olive oil, canned whole tomato, red wine, egg, parsley, onion, prosciutto, beef steak, pine nut, parmesan, provolone, rigatoni, bread, bay leaf, oregano, garlic, scallion

Beef Brisket

foodnetwork.com

Ingredients: extra virgin olive oil, canned whole tomato, red wine, egg, parsley, onion, brisket, flour, celery, red onion, chive, rosemary, carrot, vegetable oil, bay leaf, potato, applesauce, garlic

Moussaka

foodnetwork.com

Ingredients: extra virgin olive oil, canned whole tomato, red wine, egg, parsley, onion, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, bay leaf, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, garlic, canola oil, nutmeg, cayenne