onion, extra virgin olive oil, red wine, parsley, flour, carrot & leek recipes
2 recipes
Page 1
Homemade Oxtail Stew (it's so much easier than you think!)
linsfood.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, leek, onion, beef stock, oxtail, sun-dried tomato pesto, butter, celery, garlic, mustard, bouquet garni
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, extra virgin olive oil, red wine, carrot, parsley, leek, onion, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine vinegar, vegetable oil, bay leaf, dijon mustard, tomato, lentils, thyme, garlic, green lentils