onion, extra virgin olive oil, red wine vinegar, butter, garlic & bay leaf recipes
4 recipes
Page 1
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: butter, extra virgin olive oil, red wine vinegar, bay leaf, onion, garlic, beef steak, beef broth, flour, milk, celery, creole seasoning, parsley, tomato, grits, bell pepper
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, red wine vinegar, bay leaf, onion, garlic, brisket, hazelnut, parmesan, flour, semolina flour, red wine, egg, olive oil, sage, cavolo nero, canned tomato
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, extra virgin olive oil, red wine vinegar, bay leaf, onion, garlic, leg of lamb, anchovy paste, beef broth, flour, celery, lemon, shallot, rosemary, red wine, carrot, artichoke, tomato paste, potato, chili flake
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: butter, extra virgin olive oil, red wine vinegar, bay leaf, onion, garlic, chicken stock, lamb shank, beef stock, cumin, honey, red wine, carrot, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, potato, pomegranate